Processed Spanish white Mushrooms. Agaricus bisporus. White color with firm texture and excellent taste.
Cultivated and available all year round.
Harvest
Seasons:
January - May / September – December.
Packing
Retail:
Retail packaging for supply chains and distributors. Tins or glass jars. BPA NI. Standard tins: 1/2kg and 1kg, Standard glass jars: 12 oz.
Other formats under request.
Food Service:
Food service packaging for importers and distributors. Tins or glass jars. Standard tins: 3Kg (A9) and A10.
Other formats under request.
Shipment
Shipment details:
Kept in ambient.
Logistics: Dry FCL or FTL. Euro pallets, industrial pallets or slip sheets.
Cannery Row collaborates with certified transport agencies to offer the best tariffs.
Type of preparation
Preparation details:
Non-genetically modified mushrooms: cleaned, cut, blanched, preserved in brine and pasteurized until getting a ready to eat product. Presentations: Whole, sliced and pieces and stems mushrooms.
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